Zigsaw

Food Quality Management Officer

Udaipur Group Udaipur 30000

Job Description

Roles & Responsibilities: 1. Monitor and liaison with product owners to resolve product quality or operational issues. 2. Manage a product complaint process; follow up activities and verification of corrective action to ensure in-store food safety. 3. Manage and Summarize suppliers audit reports with solutions to the problems and prioritizing the most important opportunities for QSSC (Quality, service, safety, and cleanliness) improvements in the market. 5. Coordinate and organize the Regular product cutting program for management to evaluate product performance to measure product and supplier performance to manage quality control. Experience: Minimum 3 Years Education: Bachelor/Diploma in Hotel Management

Food Quality Management Officer

Job Description

Education/Experience

Job Summary