Name of the Employer: A reputed NGO
About Employer: A reputed Social Service Organization from Udaipur. For interviews, call HR (Ms. Vijita) at 8000640632
Profile: Food Quality Management Officer
Job Details: Roles & Responsibilities:
1. Monitor and liaison with product owners to resolve product quality or operational issues.
2. Manage a product complaint process; follow up activities and verification of corrective action to ensure in-store food safety.
3. Manage and Summarize suppliers audit reports with solutions to the problems and prioritizing the most important opportunities for QSSC (Quality, service, safety, and cleanliness) improvements in the market.
5. Coordinate and organize the Regular product cutting program for management to evaluate product performance to measure product and supplier performance to manage quality control.

Experience: Minimum 3 Years

Education: Bachelor/Diploma in Hotel Management
Salary: INR 30000pm
Location: Udaipur
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